Thursday, August 14, 2008
Garlic Chicken FarFalle
i totally stole this picture off of a friend's blog.
Difficulty: Medium
Prep Time: 5 minutes
Inactive Prep Time: 24 hours
Cook Time: about 20 minutes
Servings: 6-8
(This is the only pasta dish Go likes. Because it's delicious. And there's bacon in it.)
2-3 chicken breasts
1 (12 oz.) bottle of Lawry's Mesquite marinade with Lime
16 oz. bow tie pasta
1 lb. bacon, cooked and crumbled
2 to 3 cloves garlic, minced
1 cup whipping cream
1/2 Tbsp pepper
1/2 c. Parmesan cheese
1/2 c. butter
The night before, marinate chicken breasts in mesquite marinade and refrigerate until ready to cook. Grill chicken and cut. Boil pasta. Melt butter, add garlic, whipping cream, pepper, parmesan cheese, and bacon. Whisk together on low heat for 4 to 5 minutes. In large pot, add pasta and sauce and heat through.
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1 comment:
Made it last night. Good. Easy. Keeper.
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